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Yaye-Market Lane Coffee

Yaye

$ $34.00
Complex with violet, black tea and orange
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Details

Origin: Arbegona, Sidama, Ethiopia
Varieties: 74148, 74165 JARC
Process: Natural
Producer: Testi Coffee using coffee cherries from 50 small-scale farmers
Relationship length: Since 2018

Shipping and returns

We strive to dispatch all orders within one working day of your purchase.


Standard post is FREE for orders over $60 (or $9 for orders under $60) Australia-wide.


Express Post is $11 Australia-wide.


In addition we offer free Click & Collect from our Weston St Roastery in Brunswick East, Monday - Friday between 8am & 4pm. Orders are usually ready within 24 hours.
The following items may have a longer lead time of 5-10 days: Moccamaster Select, La Marzocco Linea Micra & Pico Grinder, XBloom Studio. Please get in touch for the most up to date availability and lead times.



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This coffee has a complex flavour, with notes of violet, black tea, and orange.

This incredibly sweet and complex coffee comes from a very special washing station – Yaye, which is located near the village of Cherico in Sidama. Yaye is owned by our longtime supply partners Testi Specialty Coffee, and represents one of their best processing sites.

The family behind Testi built the washing station in 2021, choosing the site for its extremely high elevation, access to clean water, and proximity to small coffee farmers producing some of the very best coffee in the region.

Yaye produces some exquisite coffees which are a reflection of the unique terroir, and the care and attention taken by Testi to process their coffee. This particular lot was produced using coffee from 50 small producers, which was then natural processed. The natural method has been executed carefully, so that in the cup this coffee delivers amplified sweetness and fruit characteristics, while conveying a strong sense of place.

Testi built Yaye in 2021, choosing the site for its unique situation and access to fresh, clean water.

Yisak Yonis of Testi Coffee, at Yaye washing station.

Yaye produces particularly exquisite coffees.

This lot was produced using coffee from 50 small-scale producers.

Testi built Yaye in 2021, choosing the site for its unique situation and access to fresh, clean water.

Yisak Yonis of Testi Coffee, at Yaye washing station.

Yaye produces particularly exquisite coffees.

This lot was produced using coffee from 50 small-scale producers.

Testi built Yaye in 2021, choosing the site for its unique situation and access to fresh, clean water.

Yisak Yonis of Testi Coffee, at Yaye washing station.

Yaye produces particularly exquisite coffees.

This lot was produced using coffee from 50 small-scale producers.

Testi built Yaye in 2021, choosing the site for its unique situation and access to fresh, clean water.

Yisak Yonis of Testi Coffee, at Yaye washing station.

Yaye produces particularly exquisite coffees.

This lot was produced using coffee from 50 small-scale producers.

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