Espresso Coffee Bundle

$47.00

An online-only special bundle of two espresso coffees

This bundle includes the following coffees:

1 x 250g bag of Seasonal Blend
1 x 250g bag of Santa Isabel

Shipping

We strive to dispatch all orders within one working day of your purchase.

Standard post is FREE for orders over $60 (or $9 for orders under $60) Australia-wide.

Express Post is $11 Australia-wide.

In addition we offer free Click and Collect from our Weston St Roastery in Brunswick East, Monday - Friday between 8am till 4pm. Orders are usually ready within 24 hours.

See more on shipping here.

Bag Recycling

Our coffee bags are soft-plastic recyclable. If you don’t have access to a drop-off point, you can easily return them to us for recycling. Learn more.

Enjoy two of our espresso coffees with this special coffee bundle, perfect for those who brew with an espresso machine or a stovetop brewer, or for those who like a stronger plunger brew! As our coffee offering changes seasonally to ensure you’re brewing the freshest beans, our bundle line-up changes accordingly. In this bundle you’ll receive one 250g bag of our Seasonal Blend (featuring 85% La Soledad from Guatemala and 15% Hadeso Natural from Ethiopia) and one 250g bag of Santa Isabel, from Guatemala.

Our new seasonal espresso blend perfectly complements the beginning of Spring, with its balance of creamy richness and delicate florals. La Soledad (85%) comes from Antigua, Guatemala, and is produced by Ana Lucia Zelaya and her husband, Don Rony Asensio. La Soledad regularly produces stunning coffees, and this one is no exception – it is rich and chocolatey, with beautiful floral notes. Hadeso Natural (15%) was grown by some 500 farmers in Ethiopia’s Guji area and naturally processed at the Hadeso washing station. It is a fantastic example of a coffee from the Guji area, contributing a lovely, jammy sweetness to this versatile and complex blend.

Santa Isabel is a delicious, single-estate espresso produced by the Valdés family in Guetemela’s Alta Verapaz department – a mountainous growing region with a cool climate, dense rainforest and high rainfall. The Valdés family has been farming here since 1875, and the estate is now run by fifth-generation producer Luis ‘Wicho’ Valdés, whose coffee we’ve been offering since 2011. In recent years, through the application of natural micro-organisms to the coffee trees, Wicho has managed to eliminate all use of pesticides and most of his fungicide use. This progressive approach has led to healthier, more resilient trees that produce deliciously distinct and wonderfully complex coffees – like this one!

Please note: our coffee bundles are an online-only offer and aren’t available for purchase in our shops. Coffee substitutions aren’t possible, and each bundle ships to one address.