Hario Buono Kettle & Futagami Brass Trivet
1x Hario Kettle:
- Capacity: 1.2L
- Materials: stainless steel, food-safe Bakelite
- Dimensions: 274 W x 145D x 147 H mm
- Weight: 420g
- Compatible with all stovetops, including induction
- Made in Japan
1x Futagami Brass Trivet
- Materials: Brass
- Weight: 565g
- Dimensions: 180 D x 12 H mm
- Made in Japan
We strive to dispatch all orders within one working day of your order.
Standard post is FREE for orders over $60 (or $7.95 for orders under $60) Australia-wide.
Express Post is $9.95 Australia-wide.
In addition we offer free Click and Collect from our Weston St Roastery in Brunswick East, Monday - Friday between 8am till 3pm. Orders are usually ready within 24 hours.
See more on shipping here.
A match made in heaven…this limited-time, online-only bundle features the Hario Buono Kettle and Futagami Brass Trivet, two high-quality Japanese items that will be both useful and beautiful in any coffee lover’s kitchen.
We love the Hario Buono Kettle – and not just because it looks so good! The positioning and shape of the pouring spout give the kettle a lower centre of gravity, allowing for more control when pouring. The tight-fitting lid keeps the water temperature just where you want it, while the handle stays nice and cool. The Hario Buono Kettle is stainless steel and can be used on any stovetop, including induction. It holds up to 1.2L of water, which means you'll have plenty of hot water, whether you're brewing coffee for one or many.
The Futagami Brass Trivet adds functional beauty to the kitchen bench. It’s perfect for resting hot items like a kettle or a jug of fresh coffee (as well as non-coffee-related kitchen items)! This trivet is designed by Oji Masanori, who is well-known for his marriage of contemporary Japanese design and traditional crafts. It is made by Futagami, a brass foundry in Japan that has been crafting beautiful objects since 1897. The brass in this trivet will slowly oxidise and change colour over many years, gaining added beauty and character with time.