Seasonal Blend

$24.00

Raspberry and peach with a milk chocolate finish

80% La Soledad

Origin: Antigua, Guatemala
Variety: Bourbon & Caturra
Processing Method: Washed
Producers: Lucia Zelaya and Rony Asensio
Relationship Length: Since 2014

20% Hadeso

Origin: Shakisso, Guji, Ethiopia
Varieties: Local landrace varieties (Kurume & Wolisho) along with JARC varieties
Processing Method: Natural
Producers: Testi Specialty Coffee (using coffee cherries from 700 small-scale farmers)
Relationship Length: Since 2018

Shipping and returns

We strive to dispatch all orders within one working day of your purchase.

Standard post is FREE for orders over $60 (or $9 for orders under $60) Australia-wide.

Express Post is $11 Australia-wide.

In addition we offer free Click & Collect from our Weston St Roastery in Brunswick East, Monday - Friday between 8am & 4pm. Orders are usually ready within 24 hours.
The following items may have a longer lead time of 5-10 days: Moccamaster Select, La Marzocco Linea Micra & Pico Grinder, XBloom Studio. Please get in touch for the most up to date availability and lead times.

See more on shipping here.

Our latest seasonal blend features two rich and expressive coffees. La Soledad (80%) is a washed Guatemalan that comes from the beautiful Antigua estate of Lucia Zelaya and Rony Asensio. As they describe it, “Everything we do is done with love.” This is evident every time we visit, in their careful attention to detail, deep understanding of agricultural practices, and commitment to constant innovation.

The remaining 20% of our blend is a natural Ethiopian from Hadeso, grown by small-scale farmers in Guji’s Shakisso district. Culturally, the area’s Oromo people have great respect for the land, and for every tree they tend to. This devotion and care is matched by Testi Specialty Coffee, who carefully process their harvests at Hadeso. This coffee adds a jammy sweetness to the blend.

Both of these coffees are standouts on our menus every year. Blended together, they create a sweet, balanced and creamy espresso that is delicious black and with milk.