The pour over filter method is one of the gentlest ways to brew coffee. It's our preferred method of brewing, as it provides the most clarity of flavour, and achieves a nuanced, refined and well-rounded drink.
These wedge-shaped ceramic pour over cones are made by Kalita in Japan. They have three holes in the bottom, and ribs on the inner wall. This design keeps paper filters from sticking to the cone, and encourages a smooth, even extraction.
To brew coffee you will also need paper filters, which you can purchase from us at this link.